How do you make Keto Pumpkin Chocolate Chip Cookies? TIP: Cookies will be fragile and extremely soft when they are done, but will firm up as they … These cookies are quite moist and definitely more cake-like than a regular cookie. https://hip2keto.com/recipes/keto-pumpkin-chocolate-chip-cookies Bake for 15-20 minutes, until firm and golden. Flatten the balls with your hands or with the bottom of a glass so they are about 1/4″ thick circles. I don’t think it’s important if you’re going to add frosting to the cookies, but if not the tops look a little dull without the eggwash. These cookies will not flatten on their own in the oven. I've been waiting all year to make these cookies. Add the butter and sugar to a mixing bowl. Waiting until the weather cooled off, waiting until we got into the swing of homeschooling, and waiting until after I got The Keto Holiday Cookbook finished and in your hands. We also love it or our keto English muffin as a grab and go low carb breakfast idea! Whisk the egg in a small bowl and reserve 1 tbsp to brush on the tops of the cookies. A collection of Keto Christmas Cookies recipes that are perfect for the holiday. The information shown is an estimate provided by an online nutrition calculator. If I can get a pumpkin at the store, I always make my own, because it’s just so fresh and lovely. This isn’t a firm glaze. If desired, press a few pepitas into the top of each cookie. Sift the coconut flour mixture into the large bowl with the wet pumpkin mixture. Keto is not a summer sport. I love pumpkin cookies this time of year but always worry about keeping them healthy. Form dough into tablespoon size scoops and drop onto parchment or silicone mat lined cookie sheet. You can also substitute 1/2 tsp psyllium husk powder to the mixture instead of xanthan gum, for a similar effect. These cookies use very little pumpkin puree, so there’s no problem with the pumpkin in this recipe.Just be sure to buy pure pumpkin puree with no added sugar, or make your own. In a large mixing bowl, whisk together almond flour, coconut, sweetener, cinnamon, baking Preheat the oven to 350 degrees F (186 degrees C). Add dry ingredients to wet ingredients and mix well. Your email address will not be published. We are all about the pumpkin recipes at the moment and these look delicious. You also have the option to opt-out of these cookies. Yes, yes I did. Pumpkin spice lattes, pumpkin bread, pumpkin smelling candles, and most important – Gluten Free Pumpkin Cookies! Sift or whisk the coconut flour with the baking powder and spices. Oven-Roasted Spaghetti Squash & Meat Sauce. What a great recipe to share for my upcoming cookie exchange. Bake for 15-20 minutes, until firm and golden. Once the cookies have cooled completely, spread the frosting on the tops and serve. Beat with a stand mixer or a hand mixer until fluffy, about 3 minutes. This is really amazing!! They should be firm, not squishy, in the middle. The addition of coconut flour in this recipe solves that issue. ~ This post contains affiliate links to help you find the products we use. This will ensure that the pancakes won’t stick and they come out nice and fluffy. ;) I added a 1/4c of coconut flour , 1/4c smashed ripe banana, and swapped out half of the vanilla for maple extract. This site uses Akismet to reduce spam. Pumpkin chocolate chip cookies are amazing!! This is a lifestyle! Beat with a stand mixer or a hand mixer until fluffy, about 3 minutes. This site uses cookies. Preheat the oven to 350F and grease a 9"x9" baking dish well with butter or coconut oil. These Keto Pumpkin Butter Cookies were inspired by my Keto Cinnamon Butter Cookies recipe. Then once it’s cooled, I drain it and puree it until smooth. (I usually add in the almond … Softer than a regular sugar cookie, my Keto Pumpkin Cookies with Maple Cream Cheese Frosting are even more delicious. How to make Keto Pumpkin Pancakes with coconut flour! Beat until fluffy, about 3 minutes. You cannot, however omit the almond flour. I didn’t want to go overboard with the pumpkin because I didn’t want the carb count to be too high. Stir dry mix into wet mix. But that’s where the similarity ends. Tips for Keto Pumpkin Cookies Beat butter well before adding eggs. :D. Made these today and I probably won't make them again. Roll into 27 balls and place on a greased cookie sheet. Keto pumpkin cookies are soft & when you add whipped cream after, they taste like a pumpkin pie. I really have been happy with all of my different muffin recipes that have the combo. I’ve also added a bit of xanthan gum, which gives a chewier texture. Besides the fact that it is a handy replacement for traditional flour in so many recipes , it also offers so much added flavor. Laura is an avid home cook and recipe creator. Commentdocument.getElementById("comment").setAttribute( "id", "a2cc81037b6c6dd30c3d4e4550383609" );document.getElementById("a281172a35").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Meanwhile, you should preheat the griddle using coconut oil cooking spray. This website uses cookies to improve your experience while you navigate through the website. Line a large baking tray with parchment paper. I have to admit I was blown away by your response to such a simple recipe. Next in a medium mixing bowl, combine coconut flour, baking powder, and pumpkin pie spice. Where I the coconut flour. Weigh almond flour if you can to 140 grams. Add the pumpkin, coconut oil, coconut sugar, water, and vanilla to the bowl and stir until blended. Click HERE to PIN Chewy To make these pumpkin cookies, gather your ingredients in one place. Add all dry ingredients. , you can use something like the bottom of a glass to flatten them. Have tried many keto cookies, some are meh, some are horrible. Pumpkin pie spices – see recipe card to make your own. Made with a few easy to find ingredients, these soft, fluffy chocolate chip pumpkin cookies are an amazing low carb snack for the fall. Thanks again. https://lifemadesweeter.com/keto-pumpkin-chocolate-chip-cookies But, it’s not low carb at all. The hazelnuts are optional and not essential for … The baking time will vary depending on altitute and oven temp, so keep an eye on them. This article has links to products and services we recommend, which we may make commission from. They are lightly pumpkin flavored. It should not be considered a substitute for a professional nutritionist’s advice. these cookies will make your fall more delicious than ever! Using your hands, form 20 small balls of dough. Our recipe for low carb pumpkin cookies are made with almond flour and monk fruit sweetener and the nutritional value for 1 keto pumpkin cookie is: 174 calories 4 grams NET carbs = 7 grams Total carbs – 3 grams Fiber Add vanilla and cream cheese and beat until smooth. Cover the bowl and chill for … Almond flour is one of the best grain-free … Using a fork press dough down lightly. Pre-heat oven to 300Add all ingredients to a mixing bowl and mix until well combined. This inspired me to create something that would feature the unique ingredient – … I do this to improve the texture and mouthfeel of the cookies. Calories: 82Total Fat: 8gCholesterol: 16mgSodium: 34mgPotassium: 66mgCarbohydrates: 2g Dietary Fiber = 1g Net Carbs= 1gDietary Fiber 1gSugars: 0g (all from natural sources)Protein: 2g. Coconut oil – always measure the oil melted or replace by melted grass-fed butter. The pumpkin cookies are perfect for fall! Made with coconut flour and plant-based milk, and flavored with vanilla, ginger, cloves and cinnamon they will fuel you with energy and satisfy your sweet tooth without the extra carbs. You need to flatten them yourself before baking. The perfect healthy breakfast or brunch these keto pumpkin pancakes are destined to become your favorite pancake recipe! It can also be served on the side. They don’t contain the large amount of sugar that most cookies do. Flatten the balls so they are in 1/4″ thick circles. Copyright © 2020 Keto Size Me | Trellis Framework by Mediavine, Low Carb Food List Printable - Carb Chart, Shasta Walton | ISSA Certified Specialist in Fitness & Nutrition, Keto Cookie Recipes That Will Make You Smile, 1 tsp Liquid Stevia OR 1/8 tsp Stevia Powder OR 1/2 cup Stevia in the Raw, Splenda, or other Sweetener (add carbs for these). Sprinkle the xanthan gum over cookies dough, then beat in. Almond flour is great to bake with, as a low-carb alternative to refined white flour, but the texture is sometimes a big too mealy for me. They’re soft, chewy and frosted with a cream cheese frosting that is to die for. I love pumpkin and can’t wait to make these cookies! Actually, I also had to add another 1/2 c butter, because they still came out moist, but crumbly. Did I say winter clothes? Add all ingredients to a mixing bowl and mix until well combined. That’s a great way to go! https://soreyfitness.com/recipes/keto-pumpkin-bread-with-coconut-flour This Mom’s Menu is a participant in the Amazon Services … Drop spoonfuls of batter onto a parchment-lined cookie sheet, leaving a bit of space in between. The xanthan gum is optional, but it gives the cookies a bit more chew, so they are less crumbly. They don’t crumble as much when chewing, so they have a better mouthfeel. This one is made with almond flour and coconut flour so their low carb and keto friendly. In large bowl, blend together sweetener, pumpkin, coconut oil, vanilla extract, and eggs until smooth. I roast the pumpkin for 30-40 minutes at 350 degrees F (depending on the size). We used Swerve and they turned out just fine. Bake for 20-23 minutes. Unfortunately, we have to be very careful this time of year because as I’m sure you know, the colder weather brings sweet treats and winter clothes. A food scale is important in keto baking. Click to follow our Pinterest boards so you can find all our recipes! This recipe uses both flours, however the bulk of it is almond flour. Butter and pumpkin? Keto pumpkin cookies coated in a sweet topping you are sure to love when fall season arrives! See also: we have never had a low carb pumpkin muffin recipe. Cookies need a fat, which is usually butter to make them have a nice soft, chewy texture. In a separate bowl, mix together (with a fork) almond flour, coconut flour, erythritol, pumpkin pie spice, and baking powder until well combined. Yes, you can freeze these cookies, though I recommend freezing without the frosting. 2 Cups Almond Flour1/2 Cup  Organic Pumpkin1 Large Egg1/2 cup Butter1 tsp Pure Vanilla Extract1/2 tsp Baking Powder1/2 tsp  Pumpkin Pie Spice1 tsp Liquid Stevia OR 1/8 tsp Stevia Powder OR 1/2 cup Stevia in the Raw, Splenda, or other Sweetener (add carbs for these). Using Almond Flour and Coconut Flour for Keto Pumpkin Muffins Like a few of my other muffin recipes, I chose to use a combo of both almond flour and coconut flour . Allow to cool for 5 minutes. Find this Pin and more on almond flour recipes by Sugarless Crystals. coconut flour mixture into the large bowl with the wet pumpkin mixture All in all the texture was ok, but they tasted rather bland. Okay, now that the pep talk is out of the way, let’s talk about these keto pumpkin butter cookies. Necessary cookies are absolutely essential for the website to function properly. These Keto Pumpkin Cookies with Chocolate Chips are a delightful change. Combine everything using the low Also grated about a tablespoon of fresh ginger and used coconut nectar for my sugar. In a separate bowl, mix coconut flour, baking powder, cinnamon, nutmeg, cloves, and salt. The addition of coconut flour gives these cookies a firmer texture, which I prefer. Add the cream cheese, vanilla extra and pumpkin and whisk until smooth. I’d love to try the recipe but with how much almond flour? You’re definitely going to want to make these like… right now! You'll love this keto dessert idea and how delicious it is for the holiday season! These keto coconut cookies will be a new favorite! You can skip this step if you’re short on time. It’s super easy to roast your own pumpkin, so definitely go that route if you want. Flatten each dough ball out with your fingers. I love all the decadent desserts but would love to indulge in a much better option. Well, believe it or not getting bundled up can cause you to gain weight. Combine all … No one needs all that sugar. Take the butter, egg, and cream cheese out of the refrigerator about 10 minutes before starting this recipe. Required fields are marked *. Thicken the keto sugar cookies coconut flour dough. If you don’t have coconut flour or don’t wish to mix them, you can use 1 1/2 cups of almond flour and omit the coconut flour. The recipe uses almond and coconut flour with a sugar substitute to make low carb and keto friendly cookies. Add the remaining egg, and the rest of the cookie … The cookies will not spread much. Your email address will not be published. water together in a small bowl. Once the cookies have cooled completely, spread the glaze on the tops and serve. Pumpkin recipes are super easy to make. The frosting is also optional. Let the cookie dough sit for a few minutes, which is important to let it thicken. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Keto Chocolate Chip Pumpkin Cookies These easy keto chocolate chip pumpkin cookies are amazing! Using a small cookie scoop, scoop onto prepared sheet. Everyone tried one and at best they got an "eh, they're ok." I might use a bit more pumpkin pie spice if I ever decide to make them again. You’d have to be living under a rock not to have noticed that it’s officially falling! Except PUMPKIN because no one can say no to healthy pumpkin muffins. Stir in the coconut flour, baking soda and salt. They don’t get crispy when baked. Shape 16 cookie dough balls, place on a plate covered with parchment paper and flatten each balls … I topped my cookies with a peanut butter cream cheese pumpkin spice fat bomb icing. Whisk the egg in a small bowl and reserve 1 tbsp to brush on the tops of the cookies. Almond Flour: The All-Purpose Keto Flour. Line a baking tray with parchment paper. Scoop the batter into 12 balls and arrange evenly on the baking sheet. Our recipes have to meet the following criteria: Low Carb, High Fat, Moderate Protein, Sugar-Free (we only allow natural fruit, veggie, and dairy sugars in our diet, and very little stevia), and Gluten-Free.uten-Free. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies would pair perfectly with a keto egg nog. Whip the cream cheese and butter in a stand mixer until light and fluffy, scraping down the sides as … Yay! A great keto option. Loved these as I make them into small cookie sandwiches by using two cookies and adding a mixture of cream cheese/truvia into the middle!! I love how these cookies turn out. These cookies do not store any personal information. Learn how your comment data is processed. Use the medium setting of an electric mixer to combine the rest of the fixings (sweeteners, cream, pumpkin, butter, and eggs). In the bowl of a stand mixer, or in a bowl with a hand mixer, blend cream cheese, butter, and I love to make these, as well as keto pumpkin muffins and pumpkin pancakes, when fall starts. But opting out of some of these cookies may have an effect on your browsing experience. Thanks so much. The batter is like a typical cookie dough when mixed. Last, add the hazelnuts, if using, and blend briefly. Will add them to my regular They’re keto, low carb, grain free and nut free! This recipe meets that need. In a bowl, whisk the butter and erythritol (or sugar substitute of choice). These keto pumpkin cookies have delicious pumpkin spice flavor without the carbs. All the pumpkin muffins have been pumpkin oatmeal muffins and paleo pumpkin muffins made with coconut … I love all your keto recipes and can’t wait to try this one! Roll into 27 balls and place on a sil-eco baking mat. I tripled the egg and pumpkin for more moisture and added more spice and it got to the right consistency before ballin' up. In addition, you can add additional ingredients such as almond flour, pumpkin pie spice, and even coconut sugar. Our low carb pumpkin bread with coconut flour can be served all Fall and Winter! I like your explanation of why using almond and coconut flour helps BUT the ingredient list only 1 1/2 cup ALMOND flour! These keto coconut flour cookies come with minimal net carbs per serving, only 4 grams! Made with a combo of almond flour and coconut flour it is … This is a great way to always have keto snacks or desserts on hand. So they are perfectly acceptable for a low-carb or keto diet. Bonus: they’re keto! So I challenged myself to come up with a keto approved homemade pumpkin spice cookie recipe that rivals that cake mix version in both easiness and tastiness. Almond flour – use fine almond flour, not an almond meal or the cookies will be gritty. Why would winter clothes be an issue? This will give them a nice golden top. They lighten up as they cook, so if the center still looks dark, they aren’t quite done. https://www.dietdoctor.com/recipes/low-carb-pumpkin-spice-cookies Add ½ of the almond flour mixture to the butter mixture and stir just until combined, … The coconut flour helps give the cookies a firmer texture. I made a few tweaks just because I always do. Or if you want a more professional look, with no finger marks on top! All the pumpkin muffins have been pumpkin oatmeal muffins and paleo pumpkin muffins made with coconut … Posted on Last updated: October 21, 2020 Categories Keto Dessert, Ketogenic Diet Recipes, By: Author Shasta Walton | ISSA Certified Specialist in Fitness & Nutrition, Home » Ketogenic Diet Recipes » Keto Pumpkin Butter Cookies Recipe. They’re soft and chewy on the inside, slightly crisp on the outside, and … It makes the season feel more festive. Coconut flour is easily one of my all-time favorite Keto ingredients. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. But but it turned out extremely crumbly. Cool cookies completely before touching. That’s one of the reasons I decided to try to give you something just as simple now that we are nearing the holiday season. Thanks! Note: Remember if you use a sweetener that adds carbs (Stevia in the Raw or Splenda)  you must add that to this nutrition count. Add the butter and sugar to a mixing bowl. Pumpkin Cookie Dough Sift almond flour, coconut flour, baking powder, protein powder, salt, and spices into a medium-sized bowl. There’s some gluten free paleo pumpkin muffins, a low carb keto pumpkin cheesecake and now T-H-I-S coconut flour pumpkin bread to get you through … I’m always excited to make them because they’re so good, especially with the added cream cheese frosting and I don’t feel guilty eating them because they’re just 2 net grams of carbs per cookie. Almond flour, a gluten-free alternative to all-purpose flour, is the main ingredient in these 20 tasty cookies. Add the butter and sugar to a mixing bowl. She shares her favorite low-carb recipes here that are both easy to make and full of flavor, so you don’t even miss the carbs. Like this post? These keto pumpkin cookies are perfect when you want to enjoy a delicious cookie without the added sugar, carbs, or guilt! Texture is very important when it comes to keto and low-carb baking. If you would like to pack a pumpkin punch you can always add more pumpkin pie spice, but I wouldn’t add any more pumpkin unless you have carbs to spare. Now, one of the most popular pumpkin spice cookie recipes is a 2 ingredient cake mix cookie.And that recipe is ingenious for how easy it is to make. Preheat oven to 350 degrees F. Line 6 muffin cups with foil or silicone liners and spray the liners … Soft, delicious, easy to make. Line a baking sheet with a silicon mat or parchment paper. Brush the tops with the egg you reserved. On a lined plate, place each ball of … Add all ingredients to a mixing bowl and mix until well combined. Line a baking sheet with a silicon mat or parchment paper. Add in the coconut flour, baking powder, pumpkin pie spice, and salt, stirring until just combined. Ingredients for chocolate chip pumpkin cookies ¾ cup coconut flour ¼ … Meanwhile, mix the glaze ingredients in a bowl. Keto Pumpkin Cookies with chocolate chips are a great easy cookie recipe! You can scoop it into 12 balls and arrange them evenly on the baking sheet. Five ingredients are all you need to make these classic criss-cross peanut butter cookies for your low-carb lifestyle. Total Time: 20 minutes. If you don’t have any or don’t want to add it, you don’t have to. To make this low carb keto pumpkin scone recipe, Preheat oven to 325 degrees. When I shared that recipe, I had no idea that so many of you would try it, love it, and make it your own. Dusted with coconut sugar on fork to press down the cookies. Delicious! Let me know if you try them. This is partly due to low-carb dry ingredients like Coconut Flour, one of the lowest carb flours, and Peanut Butter, one low-carb nut butter. So sorry for that oversight. flax powder and 3 tbsp. These bad boys are delicious. If it looks drier than my version above, you can add a tbsp of water or more pumpkin puree. You’re probably wondering if pumpkin is actually okay on a keto diet, and the answer to that is yes, in moderation. My son and I made these last night and everyone enjoyed them! TIP: For the best flavor in keto cookie recipes, use a fine milled almond flour and coconut flour. These cookies will be stored in your browser only with your consent. Roll into 27 balls and place on a sil-eco baking mat. Wish I could post the picture! The cookies are easy to make and come out super soft and chewy every time! Includes coconut and almond flour based recipes & keto vegan options. Add the rest of the cookie ingredients and beat until a dough forms. Using a fork press dough down lightly. https://spinachtiger.com/keto-pumpkin-cookies-gluten-free-paleo And they contain just 2 net grams of carbs per cookie. Sometimes you just want a cookie! How to make keto chocolate chip pumpkin cookies. It’s a frosting. Brush the tops with egg. If you follow a low carb lifestyle, you’ll most likely make keto almond flour cookies or coconut flour cookies. Even the great Arnold knew this secret because word has it he would wear cut off shirts in the winter so he could always see his abs! Make a “flax egg” by mixing the 1 tbsp. Keto Pumpkin Butter Cookies Directions: Pre-heat oven to 300. Place the cookies in an air tight container or wrapping and store for up to 3 months in the freezer. These Keto Pumpkin Cookies are the perfect fall treat. Coconut flour: another low carb flour we like to use to help make the cookies soft and chewy Baking powder and baking soda : both of these leaveners help the gluten free pumpkin cookies rise Ground cinnamon AND pumpkin pie spice : add the cozy warm flavors to make these paleo pumpkin cookies delicious Keto Pumpkin Scones (Starbucks Copycat) - Noshin' & Num Nums Preheat the oven to 350 degrees F (176 degrees C). These are delicious- you can’t even tell they are keto. Yes please! In a separate bowl, beat butter and Erythritol. Add the coconut flour, pumpkin spices and salt and beat until combined. Put the frosting in the refrigerator until you’re ready to use it, to firm it up. are a delightful change. They need to be softened to room temperature, so they mix well. This low carb Keto Pumpkin Bread is so easy to make, delicious and full of pumpkin flavor. Beat until fluffy, about 3-5 minutes. These keto pumpkin cookies are healthy and wholesome. In a large bowl whisk the almond flour, coconut flour, coconut sugar, pumpkin pie spice, baking … Only pumpkin keto chocolate chip cookies and Low carb sugar free pumpkin pie. I love fall, and I love all things pumpkin. … Classic pumpkin cookies are made with all purpose flour and sugar and do not fit into a keto diet. For 2 c coconut flour, use 3 eggs, 1.5c pumpkin, and 1 cup butter, and more spice. So you can’t stack the cookies on top of each other once frosted. Only pumpkin keto chocolate chip cookies and Low carb sugar free pumpkin pie. These Sugar Free Pumpkin Cookies taste like an oatmeal cookie! Great recipe. I sure do need a healthy pumpkin recipe this time of year! I added 2 tbsp coconut flour to help with the wetness of the dough. Add the dry ingredients into the bowl of wet ingredients and mix thoroughly until a smooth dough … These two flours are not only keto friendly, but they also have the closest texture to wheat flour with the right modifications. Beat the ingredients until combined and fluffy, about 3-5 minutes. We also use third-party cookies that help us analyze and understand how you use this website. I’m not saying you should wear summer clothes year round, but don’t forget to take a look at your body frequently during the winter, step on a scale, and stay focused. I would love to hear what you think, and how you mixed it up! Set aside. My kids couldn’t stop eating these cookies! Be sure to save it on your Pinterest board for later! The frosting adds calories, but it doesn’t add any net carbs to the cookies. Yay! Add the remaining egg, and the rest of the cookie ingredients to the bowl and mix together until well combined. You can do this with your hands, like I do. Using a fork press dough down lightly. Almond flour, pumpkin spice, cinnamon, baking powder, and xanthan gum. https://www.certainlyketo.com/keto-pumpkin-cream-cheese-cookies It’s not necessary to add xanthan gum to this recipe. Fold in chocolate chips. Made with coconut flour with the option of chocolate chips. I like to serve the frosting on the side when it’s not just me eating these, so guests can choose if they want it or not. * We strive to make all of our recipes according to our dietary standards. So I’ve re read the recipe several times. Add the eggs and the remaining dry ingredients to the wet ingredients. As you might have guessed, these cookies have an almond flour and pumpkin base. It should be 1 cup almond flour and 1 tbsp coconut flour. By continuing to browse the site you are agreeing to our use of cookies. Refrigerate batter for one hour. Meanwhile, mix the frosting ingredients in a bowl. We love it on its own, toasted for breakfast, or in the afternoon as a sweet snack. These pumpkin cookies are a great fall dessert when you feel like snacking on something, but are avoiding the sugary landmines of fall baking. Texture like a soft oatmeal cookie without using rolled oats! Sugar Free Pumpkin Cookies The first name I thought of when I created these cookies was the Pumpkin N’Oatmeal cookie. In a medium mixing bowl, whisk the coconut flour, chickpea flour, coconut sugar, pumpkin pie spice, baking soda and salt. Since coconut flour is more absorbent than almond, it’s not possible to substitute coconut flour as the recipe is written. It just gives the cookies a little more chew than they’d have without it. Yes, maybe some think the pumpkin association is over the top, but who are we to shy away and not add our Bake the sugar free low carb pumpkin cookies for 15-20 minutes, until golden brown, but still soft. It is mandatory to procure user consent prior to running these cookies on your website. Use something like the bottom of a glass so they are in 1/4″ thick circles on... To wet ingredients and beat until combined sugar on fork to press down the have... All about the pumpkin, so definitely go that route if you don ’ t to! Dough sit for a few minutes, until firm and golden the almond flour and coconut flour the! Until well combined worry about keeping them healthy 350 degrees F ( depending on altitute and temp! Chewing, so they are perfectly acceptable for a low-carb or keto diet they don ’ even! To enjoy a delicious cookie without the frosting ingredients in one place 1.5c pumpkin, so mix! The site you are agreeing to our use of cookies the pep talk is out the! Add another 1/2 C butter, egg, and more on almond flour – use fine almond flour use!, with no finger marks on top of each other once frosted arrange evenly on the tops serve. Flatten on their own in the oven tablespoon of fresh ginger and used coconut nectar for sugar! Well, believe it or our keto English muffin as a grab and go low carb breakfast idea instead xanthan. An effect on your website a tablespoon of fresh ginger and used coconut nectar for my cookie... Nice soft, chewy texture or more pumpkin puree solves that issue, grain free and nut!. Texture was ok, but it gives the cookies a little more chew, they... Have delicious pumpkin spice flavor without the frosting adds calories, but they also have the combo bulk it... My different muffin recipes that have the combo much almond flour, baking powder, and.! The bowl and mix until well combined it on its own, toasted breakfast. They come out super soft and chewy every time are in 1/4″ thick circles 27 balls place... About the pumpkin N ’ oatmeal cookie some of these cookies, though i recommend freezing without frosting... Or parchment paper balls with your consent should preheat the oven to 300 indulge in a separate bowl, coconut. The cream cheese and beat until a dough forms, mix the frosting in afternoon. C coconut flour is easily one of my different muffin recipes that have closest... Such a simple recipe fit into a keto egg nog ensures basic functionalities security... When it comes to keto and low-carb baking as they cook, so they are perfectly acceptable a. Firm and golden degrees C ) ingredient list only 1 1/2 cup almond flour i like your of! Pumpkin mixture provided by an online nutrition calculator a similar effect freezing without the frosting ingredients in a bowl... Follow our Pinterest boards so you can not, however omit the flour! Cookies will be gritty are destined to become your favorite pancake recipe: have. Most cookies do 1/2 cup almond flour: the All-Purpose keto flour mix well better option avid home and... They come out super soft and chewy every time gum over cookies dough, then beat in includes and... To firm it up all things pumpkin flour – use fine almond flour, an. Chip cookies and low carb pumpkin bread, pumpkin spice, cinnamon, nutmeg,,. Flour so their low carb and keto friendly, but they also have the combo 186 degrees C.! All-Time favorite keto ingredients they aren keto pumpkin cookies coconut flour t stop eating these cookies top... I drain it and puree it until smooth like a typical cookie dough sit for a or. ~ this post contains affiliate links to products and services we recommend, is! A baking sheet C coconut flour so their low carb pumpkin muffin recipe super soft and chewy time... My version above, you don ’ t have any or don ’ t have to be softened to temperature... 1 cup almond flour, pumpkin spices and salt and beat until a forms. With a cream cheese, vanilla extra and pumpkin and whisk until smooth several times desired. Wheat flour with the wetness of the website ensure that the pep talk is out of the website always the..., water, and how you mixed it up this website uses cookies to improve your while... All things pumpkin carb breakfast idea as much when chewing, so they keto! Comes to keto and low-carb baking, vanilla extra and pumpkin pancakes are to., to firm it up more on almond flour to 325 degrees its own, toasted breakfast. Pie spice got to the bowl and mix until well combined to opt-out of cookies! A delightful change to love when fall starts the hazelnuts are optional and not essential for almond... Bake for 15-20 minutes, which is usually butter to make these pumpkin cookies are easy to roast your pumpkin. We used Swerve and they turned out just fine together until well.! Or our keto English muffin as a sweet snack cheese frosting that is to die.! The cookies have delicious pumpkin spice lattes, pumpkin spice fat bomb icing doesn ’ t the. Cookies with a keto egg nog egg nog skip this step if you ’ re ready to use it you... Bake for 15-20 minutes, which we may make commission from, about 3-5.. And mix until well combined and salt functionalities and security features of the way, let ’ s cooled i... All-Purpose keto flour pie spices – see recipe card to make low carb and friendly!, about 3 minutes grated about a tablespoon of fresh ginger and coconut. Holiday season to browse the site you are keto pumpkin cookies coconut flour to our use cookies! I didn ’ t wait to make these pumpkin cookies have an effect on your browsing experience look delicious firm... Small balls of dough be considered a substitute for a professional nutritionist ’ s cooled i! Flour recipes by Sugarless Crystals cookie sheet you mixed it up down the cookies better mouthfeel the. Much better option destined to become your favorite pancake recipe recipe but with much... ’ s officially falling keto snacks or desserts on hand they mix well came. Of choice ) freezing without the frosting adds calories, but it doesn t! Cookie without using rolled oats baking powder, cinnamon, nutmeg, cloves and. Cookies to improve the texture and mouthfeel of the cookie ingredients and beat until smooth it and it! Are made with all of our recipes love to try the recipe is written onto sheet... S cooled, i also had to add xanthan gum to this recipe 27 balls and place on sil-eco! Before ballin ' up recipe several times, chewy and frosted with cream... Not to have noticed that it ’ s super easy to make keto pumpkin chip... New favorite many recipes, use 3 eggs, 1.5c pumpkin, coconut oil – always measure oil. Cookies this time of year but always worry about keeping them healthy baking time will vary depending on altitute oven... Made these last night and everyone enjoyed them t want to make these.... Year but always worry about keeping them healthy delicious it is a handy replacement for traditional in.: //lifemadesweeter.com/keto-pumpkin-chocolate-chip-cookies https: //www.certainlyketo.com/keto-pumpkin-cream-cheese-cookies add all ingredients to a mixing bowl and mix together until well.! Admit i was blown away by your response to such a simple recipe cookies have cooled completely spread... The oil melted or replace by melted grass-fed butter your explanation of why using almond and coconut,. Strive to make your fall more delicious than ever can not, omit! The large bowl with the wet pumpkin mixture using keto pumpkin cookies coconut flour hands, form small! User consent prior to running these cookies was the pumpkin N ’ oatmeal cookie the combo keto or... Overboard with the wetness of the dough several times want to enjoy a delicious cookie the. Ginger and used coconut nectar for my upcoming cookie exchange the wet pumpkin mixture flour – use almond! And Winter, these cookies 10 minutes before starting this recipe for minutes. Shown is an estimate provided by an online nutrition calculator a sweet snack uses almond and coconut gives. Different muffin recipes that have the option to opt-out of these cookies would pair perfectly with a mat... Was ok, but they also have the combo kids couldn ’ t stop eating these cookies will be new. Is for the website look, with no finger marks on top of each other once frosted this. Baking mat or sugar substitute of choice ) once the cookies have cooled completely, spread the glaze the. They taste like a soft oatmeal cookie without using rolled oats scoop it into 12 balls and on. These two flours are not only keto friendly, but crumbly delightful change worry keeping! Last night and everyone enjoyed them spice and it got to the mixture instead xanthan... Minutes, until firm and golden for traditional flour in so many recipes, use 3,... To want to enjoy a delicious cookie without the added sugar, water, and pumpkin pancakes with coconut.. To go overboard with the pumpkin, and vanilla to the cookies have completely! Always worry about keeping them healthy cinnamon butter cookies before ballin ' up and. I keto pumpkin cookies coconut flour do need a healthy pumpkin recipe this time of year it doesn ’ t wait make! Be considered a substitute for a low-carb or keto diet in the afternoon a! Wetness of the cookie dough when mixed without it as much when,. Find this Pin and more on almond flour function properly just because i ’! A substitute for a few minutes, until firm and keto pumpkin cookies coconut flour because they still came out moist, but.!