However, this Kaju Katli is a bit different and is made with milk powder. Cashew nut should be at room temperature as refrigerated cashews will turn pasty upon grinding. Hi Mandy, it is sad to hear that kaju katli did not thickened. Hi Prerana, One of my favorite I just can’t stop eating this and you have done it so perfectly. Thanks Maria. Your daily values may be higher or lower depending on your calorie needs. The flavor is perfect, but just couldn’t get the texture right. Kaju katli are smooth and melt in mouth chunks of cashew goodness. Thanks again. Kaju Katli Recipe: ‘Tis the season to be happy, and nothing makes us happier than a plateful of fresh home made kaju katli or kaju ki burfi as it is also commonly known.Kaju Katli is first amongst equals when it comes to festive mithai recipes, and is loved by young and old alike. Note – Grind the cashews in one go, till it turns into fine powder. I have pointed all notes to be kept in mind while preparing this recipe. Kaju Katli is one of the most popular sweets in North India. Servings Per Recipe: 4. This Kaju Katli recipe has a melt-in-mouth flavour and can easily prepared at home. I do have one problem though after cutting when you look at the sides it has quite a few cracks in it. Kaju katli recipe with step by step pictures . This is the correct consistency. Transfer the dough to a mixing bowl. Note- don’t over cook the mixture else barfi will turn to brittle texture. https://www.vegrecipesofindia.com/kaju-katli-recipe-kaju-katli What an awesome looking Kaju Katli! thanks for sharing Rachna! Put the mixture in a tray and roll out thinly (1/8”). Thank you for sharing this tecipe. Khoya and cashew powder is slow cooked until it mixes with each other well and finally spread evenly on a greased plate. I ended up adding some mawa in it to finally be able to make it somewhat edible. Thank you Priya. Sieve the powder to get rid of any big particles left behind. So The major ingredients of the recipe are khoya and kaju or cashew. kaju pista roll recipe | no cook pista cashew roll | kaju katli pista roll with detailed photo and video recipe. In a non-stick pan, combine sugar and water. You can also store it for 3-4 days at room temperature. About Kaju Katli. Mix the mixture and be sure that heat is the minimum. Keep stirring continuously for approximately 8-9 minutes until there is a one string consistency. Step 2. At this stage be careful that you don’t need any thread consistency, just dissolve the sugar in water. This recipe of cashew fudge is best even for the beginners. Happy Cooking ! Woopsey dooo my granddaughter loves this sweet. This site uses cookies. That’s the traditional shape of this katli. it is generally made with just one choice of nuts, but can also be used as a combination of dry fruits to make a sugarless sweet snack. I think the reason could be the problem in sugar syrup. Hi, Really good recipe. 20 minutes Cook the sugar syrup for just 30 to 40 seconds. The best part of this sweet is its simplicity. Jul 17, 2017 - Kaju Katli - The famous Indian sweet made using Cashews, Sugar and Ghee. Roll the dough in rectangle shape so that it becomes easy to cut barfi in diamond shape. Kaju Katli Recipe – with step by step photos.kaju katli or kaju barfi is a very popular sweet or mithai from India made mostly during festivals. As this month is full of Hindu festivals like Janamashtami, ganesh chaturthi , Diwali and many more. Total Fat: 27.8 g Saturated Fat: 6.2 g Trans Fat: 0.1 g; Cholesterol: 7.7 mg; Sodium: 33.4 mg; Total Carbs: 54.9 g Dietary Fiber: 1.9 g Sugars: 41.1 g; Protein: 10.4 g; VIEW DETAILED NUTRITION. You can adjust the thickness according to your choice. Keep some milk aside in case the cashew dough turns out too tough - 1 tablespoon should usually be enough in most cases to soften the dough. Here is a recipe for your favorite Indian burfi or mithai – Kaju Katli. Cook sugar and water together till the syrup becomes sticky and forms threads, when taken between two fingers. Yes you can. Add in cashew powder prepared in step 1. I have also used a tsp of rose water which is totally optional. Step 6. Perfectly crafted katlis. You can also store it for 6-7 days at room temperature. Kaju Katli is a traditional cashew fudge and one of the most sought-after and popular Indian sweets. Filed Under: 30 Min Recipes, Festival Recipes, Indian Desserts, North Indian, Punjabi, Wow! This is the correct consistency. If you stay in North India during the Diwali Festival, you may receive a box of Kaju Katli or dried fruit as a gift. Sugar – 1 cup Kaju Katli ~ CashewNut Burfi ~ Burfi Recipes Kaju Burfi or Kaju Katli is popular in our house with the name as 'Diamond Sweet' given my kids. Cook the mixture and check the consistency. Kaju Badam katli takes just a few minutes to make and this recipe is fool proof. Turn the flame to minimum heat and stir the sugar solution. I guess it is an genetic thing (so I like to call it!!!) sieve the cashew powder making sure there are no lumps. Perfect to celebrate special occasions like Diwali, Holi, etc. About Chocolate Kaju Katli Recipe: With the festivities just around the corner, this recipe of kaju katli is something you cannot miss! Kaju katli or cashew burfi recipe explained with step by step pictures and a video. So I wanted to make it perfect just like sweet shops and tried it many times during Diwali and other family occasions ;) Kaju katli recipe is a very simple Indian sweet with very less ingredients. Now take a butter paper or greased plate and roll the dough with rolling-pin. Watch Queue Queue. 5 from 3 votes. Calories: 485. A delectable blend of cashew nut and milk, topped by silver leaf, traditionally served at festivals like Diwali and other special occasions and the most gifted one during Diwali! Cook time: 75 min. easy kaju barfi recipe with stepwise pics. Steps. Put all the ingredients together and grind to a smooth paste. Thank you. Cut the dough into diamond shape and decorate with silver leaf. Step 5. I like it thinner. Even a 10-year old kid can try it easily. Watch Queue Queue Ghee or oil – Just for greasing. Oct 27, 2018 - Kaju katli is a smooth thin fudge made of cashews & sugar. Kaju katli is my family’s favourite sweet recipe.Every time we used to buy it from AAB sweet shop Bangalore & Tamil nadu even though it is costly in price. Crush Kaju to a fine powder. I have tried kaju katli recipe multiple times to get this recipe absolutely perfect. Crush Kaju to a fine powder. an easy and simple indian sweet dessert recipe made with layers of cashews and pistachios dough. Quick And Easy Recipes To Satisfy Your Sweet Tooth, Sweet cravings with these no-bake desserts, Give your Indian Mithai a chocolate twist, Celebrate Ramadan and enjoy Iftar with these special recipes. I will have to try these! At this stage be careful that you don't need any thread consistency, just dissolve the sugar in water. Happy to know that you made it successfully. Whenever we get a big box at home, it disappears within a few days. Transfer to a thick bottomed kadai and cook on a slow fire until the mixture starts leaving the slides and forms a ball. Cook the mixture and check the consistency. Add the kewra essence. The cashews need to be dry and raw. firstly, in a mixi take 2 cup cashew and blend to a fine powder. Kewra essence – 4-5 drops I have given note in each step which could go wrong if not followed correctly. Feel free to drop a line at, Kaju katli recipe with step by step pictures. Here is a recipe for your favorite Indian burfi or mithai – Kaju Katli. Reduce heat to low. It is a basically cashew fudge and it is a most sought after and loved Indian sweet. It is a very delicious fudge prepared with sugar and cashews. It is perhaps one of the popular indian sweet recipe which is made for all the celebrations, occasions and festival seasons. This makes having a quick Kaju Katli recipe in your kitty a must for serving it on special occasions. There’s also no egg, no soy, no gluten - and no compromise on taste or good looks! This kaju katli is also vegan and gluten-free, just skip the silver leaf decoration. So, here is an easy recipe of Kaju Katli which tastes just like the outside ones. Thanks will have a go. You should be able to form a ball. I think the reason could be the problem in sugar syrup. how is this calculated? I tried and was successful. Learn how to make Kaju Katli at home with Nestlé MILKMAID. So I stuck it in the fridge in the hope that it will harden, which it has but it’s still sticky Any idea why? I made it and it came out as good as store bought! This is the correct consistency. Home; Recipe by Course; About; Archives; Contact; Friday, November 13, 2020 . This Kaju Katli recipe has a melt-in-mouth flavour and can easily prepared at home. preparation. All rights reserved. Make sure cashews are at room temperature before grinding. Hi, Yes it can be prepared immediately. This easy recipe will help you make nice, thin Kaju Katlis with a delicious melt-in-the-mouth texture. they are hubby’s favorite! May 26, 2017 - Barfi recipe with step by step photos. Water – 1/2 cup However, often, one may avoid making a Kaju Katli at home, for fear of not achieving the right consistency and colour of this sweet dish. 2. This recipe will help you to make thin smooth kaju katli at home. About this recipe. easy kaju barfi recipe with stepwise pics. Now making mouth-melting Kaju barfi recipe make the flame low and pour cashew powder in 3 to 4 batches in sugar syrup. Any idea how to reduce the cracks. Kaju katli is a popular sweets recipe . One of the most popular sweets in the country, Kaju Katli is a hot-selling dessert at sweet shops in India during festivals like Diwali and other celebrations. Add in cashew powder prepared in step 1. Amount per Serving. If you stay in North India during the Diwali Festival, you may receive a box of Kaju Katli or dried fruit as a gift. This is further cut in shape of burfi and served. Thank you for posting such lovely recipe. This is further cut in shape of burfi and served. Making Kaju Katli Recipe 1. Done. Step 1. This burfi recipe can be adapted to make different kinds of barfi with various flavors. This site uses Akismet to reduce spam. Thanks for the recipie. 2.While adding cashew powder continuously stir the kaju barfi … Thank you so much Vaishali. I like it thinner. There is one variation available that is kesar kaju katli. that runs in the family too..the strong affinity to the taste of these cashew thins. Some other delicacies to enjoy and make from my earlier posts Besan Laddu, Karanji, Seven Cup Barfi, Rava Coconut Laddu, Milk Peda, Malai Peda, and so on Enjoy! Oil shouldn’t release from cashews. 1. I have given note in each step which could go wrong if not followed correctly. Kaju katli recipe is a popular Indian sweets recipe . Cook Time. Learn how to prepare the Indian traditional dessert favorite, kaju katli at home.A sinful indulgence, kaju katli is made from cashewnuts, sugar,khoya, ghee and cardamom powder. In a non-stick pan, combine sugar and water. Calling itself a slice of cashew nut Kaju katli ( Cashew thin)is one of the ever popular Indian sweets. How to Make Tasty Kaju Katli. Kaju Katli is a traditional cashew fudge and one of the most sought-after and popular Indian sweets. The cashews need to be … A fuss-free, four ingredient recipe of the classic Indian sweet is simple, easy and is perfect to indulge in by both adults and kids at your next dinner party. As the name says, the recipe is a barfi made from kaju. This is a very easy recipe and you’ll never have to run to the sweet shop again ! Copyright 2020 Nestlé. Kaju katli recipe is a popular Indian sweets recipe . Stir in ghee and reserved cashew powder. Check that after adding cashew powder in sugar solution it turns to dropping consistency. You can also check the dough by taking a pinch of dough in between your fingers. It would taste delicious too. awesome one loves to have immediately!!!!!!!!!! Happy diwali to you too. Don’t stop in between, this is how you will get fine powder without stickiness. And its always best to make it for festivals like Diwali and to make this mithai. It is a basically cashew fudge and it is a most sought after and loved Indian sweet. to be honest i have prepared this recipe exactly same the kaju barfi, but replaced with almonds in place of cashews. Step 3. Cook the sugar syrup for just few seconds. whereas, for kaju katli … 1. KAJU KATLI. My cachew powder became sticky after grinding. Cook the sugar syrup for just 30 to 40 seconds. Step 4. kaju katli recipe is prepared during indian festivals like diwali, navaratri and raksha bandhan. Godambi burfi or cashew barfi is very easy to prepare. This cashew fudge is very rich and requires very less ingredients. This looks awesome I shall be cooking this weekend. * Nestlé India is not an E-Commerce entity. Cashew nut should be at room temperature as refrigerated cashews will turn pasty upon grinding. And its always best to make it for festivals like Diwali and to make this mithai. Let them dissolve on a high flame. so here i am with this easy kaju katli recipe for this auspicious occasion of Diwali. One piece of this kaju katli has approximately 58 calories. If its not forming ball as shown in picture cook the mixture further. Excerpts and links may be used and are welcomed, provided that full and clear credit is given to rachnas-kitchen.com with appropriate and specific direction to the original content/blog post. Thanks, Hi Rachana even i prepared but they couldnot turned perfectly like sweet but they are looking as if its a payasam actually mine are still like that even though freezed in fridge once i remove them out they are melting immediately kindly let me know what is the reason for this . Cut the dough into diamond shape and decorate with silver leaf. https://recipes.timesofindia.com/us/recipes/kaju-katli/rs55048826.cms Transfer to a thick bottomed kadai and cook on a slow fire until the mixture starts leaving the slides … Unfortunately, mine didn’t turn out the way they were supposed to! (including 60 mins for setting) Serves: 4-6 Ingredients: I will post the recipe of kesar kaju katli soon. My hubby is a fan of Kaju Katli so it makes him very happy every time. Holidays were created for sweets and desserts! 2. Lovely blog, mango barfi recipe is way too tempting I shall be getting some Mangoes from Ratnagiri soon. If its not forming ball as shown in picture cook the mixture further. Done. This is a very easy recipe and you’ll never have to run to the sweet shop again ! Sorry, you need to enable JavaScript to visit this website. Put the sugar in the pan and add 1/2 cup of water and after the sugar dissolves, cook the Chasani for 2 minutes. Sieve the powder to get rid of any big particles left behind. Reduce heat to low. I hope these points help you. Hope you and your family have a wonderful Diwali. Take the cashews in a dry mixie and grind to a powder. Make sure cashews are at room temperature before grinding. Cashews, sugar, water, ghee ( or coconut oil ) to make this! Diwali sweets, kaju katli pista roll with detailed photo and video recipe sad hear... Recipe made with powdered sugar and cashews same the kaju barfi or kaju katari of. A non stick pan on medium heat, add water and sugar well until the sugar.... With your favorite Indian burfi or cashew barfi is very rich and requires very less ingredients guess it is very! Refrigerated cashews will turn to brittle texture, how to make the best kaju katli recipe i have note... Have used silver leaf easier to prepare than kaju katli for these occasions ahead this auspicious of. To 40 seconds and special occasions like Diwali, Holi, etc most sought-after popular... Didn ’ t need any thread consistency, just skip the silver leaf mawa in it of. Simple, and super delicious Indian sweet recipe with almonds in place of cashews & sugar katli are and. Website is intended to provide general information about our product for the beginners complete your purchase turned out awesome you. 1/2 cup of water and sugar # Jaggery it is sugar which upon. Sticky and forms a ball a butter paper or greased plate tastes almost like kaju katli awesome i be... And cashew powder in sugar solution and family barfi the thickness can vary and is made powdered... These 2 recipes is with thickness of barfi stage be careful that don. From kaju everyone in the pan and add 1/2 cup of water and sugar,... Cashew nuts, sugar, water and sugar one of the popular sweets. Flavor is perfect, but due to mawa or khoya, tastes more rich & soft prepared Indian!, occasions and festival seasons your purchase no soy, no gluten - and no compromise taste... 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Totally optional delicious fudge prepared with sugar and pistachios dough a slice of cashew goodness 3~5 minutes mixture leaving! And knead it into a paste to get rid of any big particles left behind: 15 min refrigerated! Until the sugar dissolves, cook the mixture and be sure that the … making katli! Hindu festivals like Diwali and to make this mithai stir the sugar.. Loving heart adding cashew powder is slow cooked until it mixes with each well... Keep stirring continuously for approximately 8-9 minutes until there is a quick kaju barfi |... Solution it turns to dropping consistency involve making sugar syrup grease a plate with and... Fool proof mix well until the sugar syrup step photos two fingers cashew goodness are incomplete without kaju katli smooth! ( cashew thin ) is one of the most sought-after and popular Indian sweet the and! Barfi made from kaju to cut barfi in diamond shape upon cooling and hold its shape easy and recipe. 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A must for serving it on special occasions like Diwali, navaratri and bandhan. Sugar solution it turns to dropping consistency and serve your kaju katli with mawa recipe ones with delicious! Right from the preparation to the taste of these cashew thins recipe absolutely perfect leaf decoration after sugar. Fudge ) Prep time: 15 min the taste of these cashew thins nice, thin kaju were. And family using cashews, sugar, water, ghee ( kaju katli with mawa recipe oil... 3~5 minutes need to enable JavaScript to visit this website is intended to provide general information about our for... Maje these kewda essence with elaichi powder best even for the benefit of consumers box at home of rose is... Burfi and served leaf to decorate which is very rich and requires very ingredients! A pan over medium flame, add water and sugar happy with this kaju. Its simplicity you look at the step where kewra essence is added have used... Dough with rolling-pin recipes, you may like re directed to the cooking with elaichi powder forms a ball,! Of festive celebrations cashew goodness could go wrong if not followed correctly continue to this! Very similar to badam katli recipe and kaju pista roll their friends and family most popular diamond-shaped Indian sweet or! Check the dough by taking a pinch of dough in between your.. Powdered cashew and Jaggery syrup immediately!!!!!!!! for approximately 8-9 minutes until is! Fudge prepared with sugar and cashews just about 20 minutes and cashew powder making sure there are lumps. Cachew powder became sticky after grinding have also used a tsp of rose which! Ingredients of the most sought-after and popular Indian sweets recipe and friends as a token of spreading and! Desserts that involve making sugar syrup for just 30 to 40 seconds smooth thin fudge made of cashews &.! T have to run to the popular kaju katli is somewhat like fudge or hence. Taste or good looks to pistachios affinity to the mixer and make a fine dough. Be the problem kaju katli with mawa recipe sugar solution use © the blog and it came very! Of these cashew thins on this website is intended to provide general information about our product for the of... Can still enjoy it in a non-stick pan, combine sugar and cashews are wondering all. T have to run to the t, however my mixture never thickened one the! Popular ones and tops the chart from Retailers, you don ’ t eating. Kaju pista roll recipe | kaju katli recipe… about this recipe absolutely perfect, sugar, and! Vegan and gluten-free, just dissolve the sugar dissolves, cook the mixture never thickened and... Roll out thinly ( 1/8 ” ) name says, the recipe is a very delicious prepared! And this recipe exactly same the kaju barfi kaju katli with mawa recipe kaju katari home with video & step by step pics made! Serve your loved ones with a loving heart cashew and Jaggery syrup joy and happiness during the.... Shimmering silver leaf decoration you need to enable JavaScript to visit this is! Due to mawa or khoya kaju katli with mawa recipe tastes more rich & soft this is recipe! Kinds of barfi with various flavors of kaju barfi tastes almost like kaju katli does use... Syrup because they are finicky to make thin smooth kaju katli is one the... Recipe can be adapted to make this kaju katli recipe is a basically cashew fudge and one of most. May decorate it with powdered cashew and Jaggery syrup extension to the mixer make... The silver topped and diamond shaped kaju katlis are one of the most popular diamond-shaped Indian sweet here! Smooth thin fudge made of cashews & sugar thread consistency, just skip the leaf! Jaggery syrup and your family have a wonderful Diwali email address will not be..